Ratnagiri RM 49

Another delightful cup with a jammy, heavy body with a molasses and dried fruit like rich sweetness and a lingering Irish crème finish. Introducing the Ratnagiri Lot RM 49 which is a 72hr extended anaerobically fermented naturals yielding the rich and creamy cup.

This coffee brings forward the notes similar to a Congnac with it’s black berry, cherry, and winey notes balanced with a heavy mouthfeel and a balanced acidity with a crème finish . This a delightful cup and can be enjoyed both hot or cold be it a pourover, French press or an Aeropress it is a crowd pleaser.

Tasting Notes: Black Currant, Raisin, Irish Creme

Acidity: 3/5

Bitterness: 2/5

Processing: 72 hour Anaerobic Naturals

Roast: Light

Varietal: Catuai

Origin: Ratnagiri Estate, Chikmagalur, Karnataka

Elevation: 1200 - 1450 MASL

Recommended Brewing: Pour Over, Aeropress, Chemex

Quantity: 250 g