Pulneys

Indulge in the rich, chocolatey flavour of Mr. H.R. Iyer’s Organic Dark Roast, a coffee that stands out for its depth and complexity. This artisanal coffee, grown with care on an organic farm, offers a harmonious blend of bittersweet notes—think Cacao Nibs, Brown Sugar, caramel and Dark Chocolate—that come together in a velvety, syrup-like body.

Perfectly balanced, this dark roast pairs beautifully with milk and/or sugar, making it an excellent choice for a variety of preparations. Whether you’re crafting a comforting Vietnamese coffee with condensed milk or a comforting mocha, this coffee elevates every sip. Brew it in a Moka pot, French press, espresso machine, or a South Indian filter to unlock its rich aroma and flavour.

Crafted by the skilled hands of Mr. H.R. Iyer, this coffee is more than just a drink; it’s a moment of indulgence. Treat yourself to the warmth and depth of a truly exceptional coffee experience, and let each cup be a reminder of the craftsmanship and passion behind it.

Tasting Notes: Cacao Nibs, Brown Sugar, Dark Chocolate

Processing: Washed

Roast Level: Dark

Origin: Pachalur, Pulney Region

Elevation: 4900 ft

Recommended Brewing: French Press, Espresso, Filter Coffee, Cold Brew

Quantity: 250 g